FOG Treatment & Biological Treatment Process Control

Food Industry

Water & Wastewater Systems

Course Description

This course highlights the treatment techniques that can be used to focus on optimization of FOG removal as well as assisting the system understand the Biological Treatment process and when to make changes. Treatment techniques will address both municipal and industrial applications and specific challenges presented by each.

Course Objectives

• Participants will be prepared to optimize the FOG removal process and utilizing biological treatment processes.
• Participate in hands-on simulations. (When available)
• The participants will tour an operational system during training. (When available)